Grace Gershuny on Cutting the Curd Podcast
ISE faculty member and organic farmer/writer/activist Grace Gershuny recently spoke to Cutting the Curd podcast about food, climate change, and social ecology.
Popular Education for a Free Society
ISE faculty member and organic farmer/writer/activist Grace Gershuny recently spoke to Cutting the Curd podcast about food, climate change, and social ecology.
Learning from History, Going on From Here (originally published on Grace’s blog, Organic Revolutionary) The world has changed considerably in the forty years since I attended my first NOFA (Northeast …
Continue reading “Grace Gershuny on the evolution of the organic food movement”
Please introduce yourself (What kind of work you do, Where you live, etc.) I live in Barnet, VT – just south of St. Johnsbury, where I’ve lived (with a small …
Continue reading “Social Ecologist Profile: Grace Gershuny of Barnet, VT USA”